The Co-Op is open to the general public!Come try our fresh food, win raffle prizes, sample holiday goodies, and compare our great prices. ALL ARE WELCOME!
Read MoreHere is a recipe with tips to prepare acorn squash. This technique is easy and delicious and the curry spices have the added benefit of having anti-inflammatory properties.
Read MoreMember/Owners, we would love to hear from you on a couple of concerns.Both polls will close on Nov. 30!!
Read MorePERFECT BREAKFAST FOR COOLER MORNINGS - SWEET POTATO HASH!
Read MoreVegetarian Nori WrapsAll products are carried at the Co-op at this time!
Read MoreTo help ring in the autumn harvest season, the member-owned and -operated Greene Hill Food Co-op (greenehillfood.coop) is hosting its third annual Fall Celebration.
Read MoreThis smoothie recipe will make you feel like you are on vacation, even if you only wish you were.
Read MoreMild Peach/Nectarine and Pepper Salsa - Yum!
Read MoreTasty!
Read MoreYummy!
Read MoreThe Beautiful Carrot Carrots are an amazing food for spring! With high doses of vitamin A and glutathione, they support your liver in detoxification.
Read MoreThe Greene Hill Food Co-op Food Justice Team is curious to know about NON MEMBERS shopping habits as well as their thoughts about the Greene Hill Food Co-op.
Read MoreWe are hereby announcing new Sunday hours starting May 4th!!
Read MoreThe Board of Directors is now undergoing changes to its structure and organization, so it can better coordinate committee activities and Membership decision-making and long term Co-op goals.
Read MoreThe Board of Directors is now undergoing changes to its structure and organization, so it can better coordinate committee activities and Membership decision-making and long term Co-op goals.
Read MoreSaturday, March 22nd, 2014, we will open the doors of our store to both NON-MEMBERS and members from 10pm-4pm.
Read MoreWe are taking steps to expand our Store hours!
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