This is a minimal-effort, maximal-reward recipe that is all about technique. The whole dish takes around 10 minutes of active preparation and another 10 minutes spent in excited anticipation while the chicken finishes cooking by itself. Easy peasy.

With concerns that the pandemic is impacting our food supply, I am more grateful than ever for the relationships the Co-op has forged with local farm organizations like Shenandoah Valley Organic (SVO), which brings us the Farmer Direct brand of organic, humanely raised chicken.

The Co-op’s long-standing connections with meat and poultry producers mean anyone shopping at the store has access to suppliers that ensure better conditions not just for the animals that you consume but also for the people that work in the facilities that process meat and poultry.