Our recipes archive contains delicious submissions from Co-op members. Not sure what to make for dinner? Take a look here for ideas, grab your reusable bag, and head to the Co-op!
A treat to keep us going through this winter weather. Adding cheddar cheese to this classic pie crust is a tiny twist that makes a big difference. I prefer to keep the apple filling on the less sweet side so if you like it sweeter, add a bit more sugar. By Molly Neuman Serves 8. […]
RECIPE: CHICKEN CACCIATORE With Cascun Farm chicken and Organicville sauce, you can make a quick, easy, and delicious chicken cacciatore. Ingredients: 8 chicken thighs (assuming that you’re serving 4 and each person will eat 2 thighs) 1 cup flour 5 tablespoons canola, grapeseed or other neutral cooking oil 1 onion, chopped 1 ½ cup mushrooms, […]
Here are a few ideas for ways to prep veggies so that they’re easier to use throughout the week between shopping trips.